Monday, December 2, 2013

Business Plan = description = industry and marketing analysis = strategy and plans






Sukkur Institute of Business Administration
Merit- Quality- Excellence


Business Plan

Al-Noor Computer Composing & e-Kiosks Centre

Name                             : Muhammad Mithal Panhwar
Program               : EDP-II
Contact no           : 0333-7123012
Email ID                : panhwar2005@gmail.com
Address                : Village Abdul Rehman Panhwar near Bypass Ice
     Factory Mirpur Mathelo District Ghotki Sindh

Submitted to        : Farooque Ahmed Memon























Company Descriptions

Our company is sole proprietorship based company. We will start our business related with the Information Technology and computerized services. Our company vision is to provide the facilities to easy access of the peoples of the area with government, non government, private industries and the institutions in the country and the outside of the country through internet.

Saturday, November 30, 2013

Crop Diseases Research in Pakistan



Top of Form
Crop Diseases Research in Pakistan
CROP DISEASES RESEARCH INSTITUTE
SARC, Karachi, Pakistan
INTRODUCTION
The Crop Diseases Research Institute was established in 1962 at Karachi. The location Karachi was selected because of highly conducive climatic condition for the study of leaf rust/brown rust (Puccinia recondita), stem rust (Puccinia graminis). At present this institute consists of three laboratories, Rust Pathology, Seed Pathology and Nematology.
 
The CDRI Karachi conducts research on identification of sources of resistant to major diseases of wheat and barley under National Wheat Diseases Screening Nursery (NWDSN), National Uniform Wheat Yield Trial (NUWYT) and screening of international nurseries, pathotype and virulence analysis of rust to monitor the changes in pathogenicity through Wheat Rust Trap Nursery (WRTN) and rust resistant gene postulation in wheat germplasm and commercial cultivars. The germplasm wheat is critically evaluated for their resistance and data obtained is sent to PARC headquarters for presentation in Varietal Evaluation Committee.
 
The CDRI Karachi is responsible to identify the plant pathological problems of other agricultural field crops as well. It conducts field experiments under different agroecological zones in the provinces of Sindh and Balochistan. In the province of Sindh leaf/brown rust of wheat is the major disease of wheat. Nowadays an aggressive race of stem rust is developed for which the aforesaid materials are screened. Study of seedborne pathogens of the important field crops such as wheat, rice, sorghum, sunflower, chillies, cucurbits and tomato are carried out in the laboratory. The quality of seeds is determined for boosting and increasing yield at farmer's level.
 
Survey, pathogenicity and control of plant parasitic nematodes associated with cereals, fruits and vegetables are carried out in the laboratory. Agrochemical and organic matters for the control of nematodes are being carried out. Plant disease diagnostic and advisory service is being provided to the progressive farmers, agricultural research institutes. Besides students are registered at the Institute to do research for their Ph.D. programmes. Four students have obtained their Ph.D. in Nematology/Microbiology and two their M.Phil from the Institute.
 
OBJECTIVES
  • To evaluate wheat-breeding material for resistance to rusts and to find suitable sources of broad based resistance to diseases for the development of high yielding rust resistant wheat varieties.

Horticulture Research in Pakistan



Bottom of Form
Horticulture Research in Pakistan
HORTICULTURAL RESEARCH INSTITUTE
  • Vegetable Crops
  • Fruit Crops
VEGETABLE CROPS
OBJECTIVES
  • Introduction and evaluation of germplasm of economically important fruit crops
  • Standardization of vegetative propagation techniques in commercially important fruit crops
  • Standardize package of production technology of important fruit crops
  • Standardize effective control methods of major fruit insect pest and diseases
  • Develop measures to reduce post-harvest losses in major fruit crops
  • Manpower development
RECENT ACHIEVEMENTS
NARC, ISLAMABAD
Varietal Evaluation
Chilli
Out of twenty four, eight lines PBC-091, M. 1-2, PP 9656-15, PBC-390, PP 9656-06, PBC-386, PBC-161 and PBC-369 were found high yielding with 456, 409, 375, 330, 314, 310, 293, and 291g fruit weight per plant, respectively. However, based upon the marketable attributes of green fruit, PP 9656-06, PBC-386, PBC-534, PP 9656-15, PBC-581, M 1-2 and PBC-386 were selected for further evaluation.
Tomato
Twenty three varieties/lines were evaluated. CLN-657-B-GF2, Avinash-2, CL-5915-206 D4-2-5-0 and CLN-657 BG2 -274-0-0-1-5-0 gave good performance with 2.3, 2.2, 2.1 and 1.8g fruit weight/plant, respectively.
Onion
Eight varieties were evaluated for bulb size and yield. Results revealed that .Top Keeper (180g) and Sariab Surkh (175g) were found better in bulb weight. They also gave good performance regularly with dry bulb yield of 51 and 48 t/ha, respectively.
Off-season Onion Production through Sets
The experiment was conducted to examine the effects of three set sizes of onion; 6-10, 10-14, and 14-18 cm diameter on bulb weight, size and yield in cultivar Phulkara. The sets were planted in the field on August 28. Bulb yield significantly increased with increasing set size. Large sets (14-18cm) gave significantly higher bulb yield (66.7 t/ha) compared to small (36.1 t/ha) or medium sets (50.0 t/ha).
On Farm Trial Under SAVERNET-Phase-II
Tomato

Business Plan - Typical Contents



Business Plan - Typical Contents

Executive summary
  • What is the business?
  • What is the market?
  • What is the potential for the business?
  • Forecast profit figures
  • Funding requirements
  • Prospects for the investor/ lender
Description of the business
What is the business?
  • A brief description of the business idea and why it should be a success
  • History of the enterprise and its ownership
  • Information about the entrepreneur’s qualifications, experience and financial status
  • Location
Products and services
  • A description of the product and what it does
  • An explanation of ways in which the product is distinctive and unique
  • Analysis of the competition
  • How the product will be developed and what new products are being considered as replacements
  • Intangible assets & protection (e.g. copyright, trade marks)
The market
  • Size and expected growth of the market
  • Analysis of market by segments
  • Identification of target segments
  • Competitors - who they are, ownership, size, market share, likely response to the challenge
  • Customers (existing & potential) - who they are, how they buy, why they buy
  • Distribution channels
Situational audit (where are we now?)

Friday, November 29, 2013

ORGANISATION STRUCTURE



                    


CHAPTER 8

ORGANISATION STRUCTURE
                  LECTURE OUTLINE
                  Nature of organisation structure
                  Job design
                  Types of departmentalisation
                  Methods of vertical coordination
                  Promoting innovation
(methods of horizontal coordination)
                  NATURE OF
ORGANISATION STRUCTURE
Formal pattern of interactions and coordination designed by management to link the tasks of individuals and groups in achieving organisational goals.
                  NATURE OF
ORGANISATION STRUCTURE
Four elements:
1.                       Assignment of tasks and responsibilities to individuals and units
2.                       Clustering these to form a hierarchy
3.                       Mechanisms for vertical coordination
4.                       Mechanisms for horizontal coordination
                  NATURE OF
ORGANISATION STRUCTURE
The organisation chart
                                        Line diagram depicting broad outlines of an organisation’s structure
The chain of command
                                        Unbroken line of command ultimately linking each individual with the top organisational position

                  NATURE OF
ORGANISATION STRUCTURE
Principles of chart design
                                        As few hierarchical levels as possible
                                        Charts should show who has authority over who
                                        Charts should show official lines of responsibility & communication
                  NATURE OF
ORGANISATION STRUCTURE
                  JOB DESIGN
Work Specialisation
                  Degree to which work is broken down into various jobs
                  Most organisations require work specialisation, otherwise every employee would need to be able to perform every job
                  JOB DESIGN
Specification of task activities associated with a particular job
                  logical grouping of tasks
                  design of jobs affects employee        motivation

                  JOB DESIGN
Four main approaches:
                  Job simplification
                  Job rotation
                  Job enlargement
                  Job enrichment
                  JOB DESIGN
Job simplification
Process of configuring jobs so job-holders have only a small number of narrow activities to perform.

                  JOB DESIGN
Job rotation
Practice of periodically shifting workers through a set of jobs in a planned sequence.
                  JOB DESIGN
Job enlargement
Allocation of a wider variety of similar tasks to a job to make it more challenging.
Job Scope
Number of different tasks an employee performs in a particular job.

                  JOB DESIGN

FOUNDATIONS OF GROUP BEHAVIOR

CHAPTER 8:FOUNDATIONS OF GROUP BEHAVIO

AFTER STUDYING CHAPTER 8,
YOU SHOULD BE ABLE TO:

1. Differentiate between formal and informal groups.
2. Compare two models of group development.
3. Explain how group interaction can be analyzed.
4. Identify the key factors in explaining group behavior.
5. Explain how role requirements change in different situations.
YOU SHOULD ALSO BE ABLE TO:
6. Describe how norms exert influence on an individual’s behavior.
7. Define social loafing and its effect on group performance.
8. Identify the benefits and disadvantages of cohesive groups.
9. List the strengths and weaknesses of group decision making.
10.            Contrast the effectiveness of interacting, brainstorming, nominal and electronic meeting groups.
Defining and Classifying Groups
Group Sub-classifications
Stages of Group Development
Stages of Group Development (cont’d)
Stages of Group Development
An Alternative Model: For Temporary Groups with Deadlines
The Punctuated-Equilibrium Model
Group Behavior Model
External Conditions Imposed on the Group
Group Member Resources
Knowledge, Skills, and Abilities
Interpersonal skills
Conflict management and resolution
Collaborative problem solving
Communication skills
Personality Characteristics
Sociability
Initiative
Openness
Flexibility
Group Structure - Roles
Formal Leadership
Leadership that is imposed on the group by the organization.

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